Delicious Chicken Spinach Roll Recipe for a Perfect Gathering
In today's cooking session, we're making a mouth-watering dish that's perfect for guests, especially with kids around - Chicken Spinach Rolls! This dish never fails to impress with its tender and juicy chicken breasts, complemented by a layer of cheddar cheese and spinach providing extra moisture. Let's dive into the recipe and make your gathering a hit with this flavorful delight!
Ingredients:
- 1 chicken breast, cut into 3 flat slices
- Salt and pepper to taste
- 150g spinach
- 2 slices of cheddar cheese per fillet
- Bacon slices
- Olive oil
- Salt
- 80g butter
- 2 sprigs of rosemary
- 2 cloves of garlic
- 80ml cream or milk
Instructions:
- Lay out the chicken breast slices and season with salt and pepper.
- Place a layer of cheese and spinach on each fillet.
- Roll the chicken slices tightly, ensuring the filling is secure inside.
- Wrap each roll with bacon slices.
- Sear the rolls on high heat for 3 minutes on each side to seal the edges.
- Reduce the heat and cook for an additional 10 minutes on each side, covered.
- For the side dish, prepare creamy mashed potatoes with rosemary:
- Melt butter in a pan over low heat.
- Add rosemary and garlic, cooking for 2 minutes.
- Remove the rosemary and garlic, then add cream or milk, and salt.
Enjoy the aroma and flavors of this exquisite dish that will surely leave a lasting impression on your guests. Don't forget to share your culinary masterpiece and let the compliments roll in! Your support and feedback mean the world to me. Happy cooking! 🍴❤️